How to make aloe vera juice


Sure, let’s simplify these instructions for middle schoolers on how to make aloe vera juice at home:


  1. 1 large aloe vera leaf
  2. 1 cup of water
  3. 1 teaspoon of lemon juice (optional)
  4. 1 teaspoon of honey (optional)


  1. Wash the aloe vera leaf really well with water.
  2. Cut off the top and bottom 1-2 inches of the leaf.
  3. Use a sharp knife to cut the leaf in half lengthwise, making sure to avoid the thorns.
  4. Scoop out the clear gel from inside the leaf with a spoon.
  5. Throw away the green skin and the thorns.
  6. Put the gel in a blender and add water, lemon juice, and honey if you like things sweet.
  7. Blend until it’s super smooth.
  8. Pour the juice through a strainer or cheesecloth to get rid of any lumps.
  9. You can enjoy your juice right away or keep it in the fridge for up to 3 days.

Now, here are some tips for making aloe vera juice:

  • It’s best to use a young, healthy aloe vera leaf. The older ones taste more bitter.
  • Be careful not to mix in the yellow stuff from the leaf; it might make you feel sick.
  • If you don’t have a blender, you can just mash the aloe vera gel with a fork and strain it.
  • You can add other fruits like strawberries, raspberries, or cucumber for extra flavor.
  • If you want it sweeter, add honey, maple syrup, or stevia.

Aloe vera juice is a yummy and healthy drink that anyone can enjoy. It’s full of good stuff like vitamins and antioxidants, and it can help with tummy troubles, sugar levels, and even keep your skin looking nice.


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